VILLA BARONE | 753 HADDON AVENUE | COLLINGSWOOD, NJ 08108 | (856) 858-2999 

AVELLINO PACKAGE
LUNCH $18  | DINNER $26
POLLO MONTESE- Breast of chicken topped with lump crabmeat and asparagus sautéed in a roasted garlic wine sauce.
POLLO CARDINALE- Roasted peppers and fresh mozzarella finished with a pink wine sauce.
POLLO SAN ANGELO- Chicken breast sautéed with Portobello mushrooms in a Marsala wine glaze. 

CAPRI PACKAGE
LUNCH $20 | DINNER $28
POLLO SALTIMBOCCA- Breast of chicken topped with prosciutto di Parma and fresh mozzarella in a sage wine sauce.
VITELLO CASANDRINO- Medallions of veal topped with jumbo shrimp and lump crabmeat in a lemon zest cream sauce.
SALMON- Wild salmon sautéed with asparagus in a lemon wine. 

* Entrees are served with a house garden salad drizzled with our balsamic vinaigrette; penne pomodoro and vodka rigatoni served family style, as your second course.
* Soda, tea, and coffee are included in your per person price.
* 20% gratuity and tax will be added. A $10 charge for Fri. and Sat. night will be added.

SPECIALTY ENTREES
FILET MIGNON- Grilled 8 oz. filet topped with lump crabmeat served in a gorgonzola cream sauce.
STUFFED FLOUNDER- Stuffed with lump crabmeat, roasted peppers and asparagus finished with a roasted garlic wine.
* Specialty entrees please add $10 to per person price. 

APPETIZERS
FRIED CALAMARI
TUSCAN BREAD
STUFFED MUSHROOMS
BROCCOLI RABE AND SAUSAGE
FRESH MOZZARELLA AND TOMATO TOWER
EGGPLANT ROLLATINI
MUSSELS ROSSO OR BIANCO

* PLEASE CHOOSE 2 FOR $3.00 PER PERSON, OR 3 FOR $5.00 PER PERSON. 

DESSERTS
TIRAMISU
CANNOLI
RASPBERRY CHEESECAKE
TRIPLE CHOCOLATE MOUSSE CAKE

* PLEASE CHOOSE 2 add $4.00 PER PERSON
* A $100 NON REFUNDABLE DEPOSIT IS REQUIRED FOR ALL EVENTS.
* SEMI PRIVATE AND PRIVATE ROOMS AVAILABLE FOR 40 OR MORE